Documents pour «environment»

Documents pour "environment"
Affiche du document Environmental mobilisations in urban settings

Environmental mobilisations in urban settings

14min28

  • Problèmes et services sociaux
Nathalie Blanc, director of research at the CNRS, analyzes in this video (14'29) the forms of collective action for the environment in urban areas. She highlights the existence of "caretakers" of the local environment and shows more generally that these mobilizations are based on a great diversity of aesthetic links to the environment. On the basis of examples, she shows several representations and models of analysis of these collective actions.
Accès libre
Affiche du document EN - 19. Industrial ecology : information creation and collaborative environments

EN - 19. Industrial ecology : information creation and collaborative environments

Cyril ADOUE

06min31

  • Sociologie et anthropologie
  • Économie
Cyril Adoue, expert of the circular economy (Inddigo), highlights the role of information and the collaborative context in the implementation of synergies between industries. He also highlights the role of trust and leadership in the success of such projects.
Accès libre
Affiche du document EN - 16. The environmental footprint explained through the example of Paris

EN - 16. The environmental footprint explained through the example of Paris

06min14

  • Économie
Sabine Barles, Professor of Urban Planning and Development at the University of Paris 1 Panthéon-Sorbonne and researcher at the UMR Géographie-Cités, presents the supply of food nitrogen in Paris, highlighting the regions of France and of the world from which this nitrogen originates. She also proposes an analysis of the environmental footprint of a Parisian in terms of food nitrogen.
Accès libre
Affiche du document EN - 4. The challenge of challenges : food production capacities

EN - 4. The challenge of challenges : food production capacities

04min17

  • Économie
  • Problèmes et services sociaux
In this course, Dominique Bourg, Philosopher, Professor at the Faculty of Geosciences and Environment at the University of Lausanne (Switzerland), discusses the risks caused by major environmental disturbances on our present and future food production capacities.
Accès libre

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